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La hallaca venezolana: una receta familiar
Lesson Overview
Lesson Objective

Understand a Venezuelan recipe and the cultural significance of its preparation.

Lesson Description
1.  Review basic food vocabulary and become familiar with the ingredients for a traditional recipe.
2.  Become familiar with verbs related to food preparation.
3.  Scrutinize food-related vocabulary by comparing data sets.
4.  Analyze the use of formal commands in recipes to give cooking instructions.
5.  Organize fragments of a recipe to recreate a portion of it.
6.  Compare indicative statements and formal commands by writing a journal entry about how a Venezuelan family prepares hallacas.
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